ART is founded by Azhar bin Khassim in 2014, originally hailed in Kepala Batas. Azhar started off testing the market at nearby villages by producing only strawberry curd. As the sales then surged beyond expectations, he decided to experiment other variety of appealing recipes for an assortment of distinctive flavours.
To make an appearance and remembrance of the brand, Azhar diligently quest for food-related expositions throughout peninsula of Malaysia, participating as many session within his dexterity in hopes of elevating consumer’s perception towards ART.
Azhar aspires to expand ART internationally with the ambition of sharing his family-inherited recipe for people from all continents to enjoy — a treat made out of love and dedication.
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